Funnel Cakes - cooking recipe

Ingredients

2 2/3 c. plain flour
1 Tbsp. sugar
1 tsp. baking powder
1/4 tsp. salt
1 1/2 c. whole milk
2 large eggs
1/2 tsp. vanilla

Preparation

Beat ingredients until smooth.
Pour through a funnel into cooking oil and deep fry at 350\u00b0.
Sprinkle with sugar or cinnamon after cakes are browned and removed from cooking oil.