Chicken Noodle Soup - cooking recipe

Ingredients
    3 lb. chicken, precooked and cut in pieces
    1 Tbsp. salt
    1 c. carrots, sliced
    1 1/2 c. chopped celery
    1/2 c. onion
    1/2 tsp. poultry seasoning
    1 Tbsp. dehydrated parsley
    2 c. (1/4 lb.) uncooked noodles
    water to cover
Preparation
    Cook ingredients until done.

Leave a comment