Kids Can Do - Pink Passion Fruit Salad - cooking recipe

Ingredients

1 (20 oz.) can cherry pie filling
1 (12 oz.) tub whipped topping
1 (15 1/2 oz.) can crushed pineapple
1 c. nuts (optional)
1 (14 oz.) can sweetened condensed milk
1 c. shredded coconut (optional)

Preparation

Combine all ingredients in bowl and blend well.
Cover tightly with plastic wrap and put in refrigerator until completely chilled, at least 3 hours.
Serve chilled.