Meatballs - cooking recipe
Ingredients
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2 lb. hamburg
1/3 c. parsley
2 Tbsp. soy sauce
1/2 Tbsp. garlic powder
2 Tbsp. minced onion (optional)
1/3 c. ketchup
2 eggs
1 c. bread crumbs
pepper
Italian seasoning
Preparation
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Mix and form into balls. Heat at 350\u00b0 for 15 to 20 minutes.
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