Meatballs - cooking recipe

Ingredients
    2 lb. hamburg
    1/3 c. parsley
    2 Tbsp. soy sauce
    1/2 Tbsp. garlic powder
    2 Tbsp. minced onion (optional)
    1/3 c. ketchup
    2 eggs
    1 c. bread crumbs
    pepper
    Italian seasoning
Preparation
    Mix and form into balls. Heat at 350\u00b0 for 15 to 20 minutes.

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