Chocolate Zucchini Cake - cooking recipe

Ingredients

1 stick plus 1 tsp. margarine
2 c. sugar
3 eggs
2 tsp. vanilla
2 tsp. orange rind
1/2 c. milk
2 c. shredded zucchini
2 1/2 c. flour
2 1/2 tsp. baking powder
1 1/2 tsp. soda
1 tsp. cinnamon
1 tsp. salt
1/2 c. powdered cocoa

Preparation

Cream together\tmargarine, sugar, eggs, vanilla, orange rind, milk and zucchini.\tMix with flour, baking powder, soda, cinnamon, salt and
powdered\tcocoa.\tStir,
don't beat.
Pour into 9 x 13-inch pan or Bundt pan.
Bake at 350\u00b0 for 1 hour.