Larry'S Tapioca Pudding - cooking recipe

Ingredients

1/2 tsp. salt
3/4 c. sugar
3/4 c. quick tapioca
1/2 c. sugar
4 eggs
8 c. milk
1 Tbsp. vanilla

Preparation

Separate the egg yolks from the whites. Mix in heavy bottomed pan the salt, 3/4 cup sugar, tapioca, egg yolks and milk. Mix, then cook, bringing it to a boil.
STIR CONSTANTLY. Cool slightly and add vanilla.