Lazy Peach Cobbler - cooking recipe
Ingredients
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1/2 c. butter
1 c. self-rising flour
2 c. sugar
1 egg
3/4 c. milk
1 qt. peaches
1 tsp. vanilla
Preparation
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Melt butter in baking dish.
Mix flour, 1 cup sugar, egg and milk together and pour over butter.
Dissolve remaining sugar in peaches.
Add vanilla and pour on top of batter.
Bake at 350\u00b0 for 50 to 60 minutes.
Serve plain or with whipped cream.
You can alter sugar with can peaches.
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