Spiced Nuts - cooking recipe

Ingredients

3/4 c. sugar (scant)
1 tsp. cinnamon
1 tsp. vanilla
1 Tbsp. white corn syrup
5 Tbsp. water
1/4 tsp. cloves

Preparation

Bring to boil and boil for 2 minutes; add 3 to 4 cups walnut meats and boil another 2 minutes, stirring constantly to keep from scorching.
Remove from fire and stir until it gets sugary. Quickly pour on wax paper; spread evenly and then break apart with a fork.
When cool, store in airtight container.
Yummy!!!