Simple Peach Cobbler - cooking recipe

Ingredients

1 stick margarine
1 large can peaches
1 c. sugar
1 c. flour
2/3 c. milk

Preparation

Melt margarine in baking dish.
Lay drained peaches on margarine. Mix sugar, flour and milk in bowl and pour over peaches.
Bake at 350\u00b0 until golden brown.