Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 can kidney beans, drained
1 head lettuce
1 pkg. Cheddar cheese
1 pkg. taco seasoning
1 can black olives (pitted), drained
2 tomatoes
1 bag Doritos (cheese or taco flavored)

Preparation

Brown ground beef and drain well.
Prepare with taco seasoning as directed on package.
In a large bowl, cut or shred lettuce. Add chopped tomatoes, kidney beans and olives.
Mix well; add meat mixture.
Mix well.
Add grated cheese and crushed Doritos.
Do this a little at a time to keep cheese from sticking and to mix well.
Serve warm or chilled.
Top with taco sauce or favorite dressing.
Great plain.