Steak Potatoes - cooking recipe

Ingredients
    6 large to medium potatoes
    seasoned salt
    1 stick butter
Preparation
    Bake potatoes in the microwave until cooked.
    Remove when done.
    Slice in wedges.
    Melt butter in a skillet.
    Add seasoned salt to taste.
    Saute potatoes in skillet until crust forms. Remove and serve warm.
    Serves 4 to 6.

Leave a comment