Coconut Pecan Pie - cooking recipe

Ingredients

1 c. white syrup
1/2 c. white sugar
3 eggs, slightly beaten
1/2 Tbsp. vanilla
1/2 Tbsp. vinegar
2 Tbsp. melted butter or oleo
1 c. chopped pecans
1/2 box coconut
1 unbaked crust

Preparation

Mix well and bake in unbaked crust in oven at 350\u00b0 until golden brown.