Fudge Nougats - cooking recipe

Ingredients

2 c. sugar
1/2 c. oleo
1 c. evaporated milk
1 c. semi-sweet chocolate chips
3/4 c. flour
1 c. crushed graham crackers
3/4 c. chopped walnuts
1 tsp. vanilla

Preparation

Combine in saucepan:
sugar, oleo and evaporated milk.
Bring to a rolling boil, stirring constantly.
Boil 10 minutes, stirring occasionally.
Stir in semi-sweet chocolate morsels, flour, crushed graham crackers, chopped walnuts and vanilla.