Scotch-A-Roos - cooking recipe
Ingredients
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1 c. peanut butter
1 c. sugar
1 c. corn syrup
6 c. Rice Krispies
1 c. chocolate chips
1 c. butterscotch chips
Preparation
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Mix peanut butter, sugar and corn syrup and bring to a boil. Add in Rice Krispies.
Spread mixture evenly in a buttered 9 x 13-inch pan.
Melt chocolate and butterscotch chips together. Spread over top of Krispies (like icing).
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