Scotch-A-Roos - cooking recipe

Ingredients
    1 c. peanut butter
    1 c. sugar
    1 c. corn syrup
    6 c. Rice Krispies
    1 c. chocolate chips
    1 c. butterscotch chips
Preparation
    Mix peanut butter, sugar and corn syrup and bring to a boil. Add in Rice Krispies.
    Spread mixture evenly in a buttered 9 x 13-inch pan.
    Melt chocolate and butterscotch chips together. Spread over top of Krispies (like icing).

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