Julie'S Oreo Cookie Dessert - cooking recipe

Ingredients
    1 (16 oz.) pkg. Oreos
    1 stick margarine
    2 boxes instant vanilla pudding
    8 oz. cream cheese (room temperature)
    4 c. milk
    1 c. powdered sugar
    8 oz. Cool Whip
Preparation
    Crumble all cookies; set aside 1/2 cup for top.
    Melt butter and stir into remaining cookies until all are moist.
    Flatten out into 9 x 13-inch pan.
    Mix together vanilla pudding, cream cheese, milk and powdered sugar.
    Spread on top for cookie crust.
    Put Cool Whip on top.
    Sprinkle with 1/2 cup cookie crumbs.
    Chill.

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