Julie'S Oreo Cookie Dessert - cooking recipe
Ingredients
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1 (16 oz.) pkg. Oreos
1 stick margarine
2 boxes instant vanilla pudding
8 oz. cream cheese (room temperature)
4 c. milk
1 c. powdered sugar
8 oz. Cool Whip
Preparation
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Crumble all cookies; set aside 1/2 cup for top.
Melt butter and stir into remaining cookies until all are moist.
Flatten out into 9 x 13-inch pan.
Mix together vanilla pudding, cream cheese, milk and powdered sugar.
Spread on top for cookie crust.
Put Cool Whip on top.
Sprinkle with 1/2 cup cookie crumbs.
Chill.
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