Blueberry Yum-Yum - cooking recipe

Ingredients

2 cans blueberry pie filling (can use strawberry)
3 c. crushed graham crackers
2 pkg. Dream Whip
1 1/2 stick margarine
1 (8 oz.) pkg. cream cheese
3/4 c. sugar

Preparation

Mix melted margarine and graham cracker crumbs together.
Mix Dream Whip according to package directions.
Add sugar and softened cream cheese (beaten) to Dream Whip.
Whip.
Place 1/2 cracker mixture in bottom of glass dish.
Add layer of Dream Whip mixture.
Add pie filling as layer.
Continue to layer with crumbs as top layer.
Refrigerate.