Alice'S Mulligan Stew - cooking recipe

Ingredients

4 to 5 potatoes, diced
1 medium onion, chopped
1/2 lb. pan sausage
1/2 lb. link sausage
1/2 lb. ground beef
1 pkg. wieners
2 cans chili
2 cans pork and beans
dash of cayenne pepper
catsup to taste

Preparation

Saute potatoes, onions and meats until done.
Add remaining ingredients and let simmer slowly for 10 minutes.
Serve hot biscuits and green salad.