A.1. Barbecue Sauce - cooking recipe

Ingredients

5 oz. A.1. steak sauce
1 1/4 c. catsup
1 (6 oz.) can orange juice concentrate
1/4 c. brown sugar

Preparation

Combine all ingredients.
Bring to a boil and simmer for 5 minutes.
Remove from heat.
Ready to use.
Sauce is excellent on beef, chicken, spareribs.
May be stored in refrigerator 2 to 3 weeks.
Makes 2 1/2 cups.