Fruit Cocktail Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 eggs
    1 (No. 303) can fruit cocktail
    1/2 stick butter
    2 c. flour
    2 tsp. soda
    1/8 tsp. soda
    1/3 c. brown sugar
    1 c. nuts
Preparation
    Mix sugar, eggs, fruit cocktail and butter together.
    Add flour and soda.
    Pour in floured pan, then sprinkle brown sugar and nuts on top.

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