Fruit Cocktail Cake - cooking recipe
Ingredients
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1 1/2 c. sugar
2 eggs
1 (No. 303) can fruit cocktail
1/2 stick butter
2 c. flour
2 tsp. soda
1/8 tsp. soda
1/3 c. brown sugar
1 c. nuts
Preparation
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Mix sugar, eggs, fruit cocktail and butter together.
Add flour and soda.
Pour in floured pan, then sprinkle brown sugar and nuts on top.
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