Moist Chocolate Cake - cooking recipe
Ingredients
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2 c. all-purpose flour
1 tsp. salt
1 tsp. baking powder
2 tsp. baking soda
3/4 c. unsweetened cocoa
2 c. sugar
1 c. vegetable oil
1 c. hot coffee
1 c. milk
2 eggs
1 tsp. vanilla
Preparation
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Sift together dry ingredients in a mixing bowl.
Add oil, coffee and milk.
Mix on medium speed 2 minutes.
Add eggs and vanilla; beat 2 more minutes.
Batter will be thin.
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