Moist Chocolate Cake - cooking recipe

Ingredients
    2 c. all-purpose flour
    1 tsp. salt
    1 tsp. baking powder
    2 tsp. baking soda
    3/4 c. unsweetened cocoa
    2 c. sugar
    1 c. vegetable oil
    1 c. hot coffee
    1 c. milk
    2 eggs
    1 tsp. vanilla
Preparation
    Sift together dry ingredients in a mixing bowl.
    Add oil, coffee and milk.
    Mix on medium speed 2 minutes.
    Add eggs and vanilla; beat 2 more minutes.
    Batter will be thin.

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