Ingredients
-
2 small pkg. instant French vanilla pudding mix (mix as directed)
1 tsp. vanilla
1 carton sour cream
1 small carton Cool Whip
Preparation
-
Mix pudding
and
add
vanilla.
Stir
in sour cream and Cool Whip.
Layer
vanilla
wafers, bananas and cream mixture. May be topped
with
vanilla wafer crumbs.
You may also use a large Cool Whip and use half in the cream mixture and the other half to top with.
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