Potato-Onion Soup - cooking recipe
Ingredients
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1/4 c. chopped green onions
3 Tbsp. butter
1 qt. chicken stock
5 sliced potatoes
1 c. cream
salt and pepper to taste
Preparation
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Combine all ingredients except cream.
Cook until vegetables are soft.
Add cream and reheat.
Can add 1 cup cooked, crumbled bacon for a different flavor.
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