Pepperoni Rolls - cooking recipe

Ingredients

Sandy's bread dough mixture
1 stick pepperoni

Preparation

Mix bread as directed to the point it is ready to make into rolls.
Remove casing from pepperoni and cut into 4 equal-sized pieces, then quarter each piece into strips.
Wrap bread dough around each piece and place on greased cookie sheet, grease tops, cover and let rise in warm place until double in size.
Bake at 400\u00b0 for 10 to 15 minutes.