Raspberry Bars - cooking recipe

Ingredients
    2 1/4 c. flour
    1 c. chopped nuts
    1 c. oleo
    1 c. sugar
    1 egg
    1 (12 oz.) jar preserves or jam
Preparation
    Combine all ingredients except raspberries.
    Mix until crumbly.
    Set aside 1 cup for the topping.
    Press dough into 9 x 13 pan.
    Cover dough with jam or preserves.
    Take the 1 cup of crumb mixture and add 2 tablespoons flour to make more crumbly. Crumble on top of jam.
    Bake at 350\u00b0 for 40 to 50 minutes until golden brown.
    Cut into bars.

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