Raspberry Bars - cooking recipe
Ingredients
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2 1/4 c. flour
1 c. chopped nuts
1 c. oleo
1 c. sugar
1 egg
1 (12 oz.) jar preserves or jam
Preparation
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Combine all ingredients except raspberries.
Mix until crumbly.
Set aside 1 cup for the topping.
Press dough into 9 x 13 pan.
Cover dough with jam or preserves.
Take the 1 cup of crumb mixture and add 2 tablespoons flour to make more crumbly. Crumble on top of jam.
Bake at 350\u00b0 for 40 to 50 minutes until golden brown.
Cut into bars.
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