Chicken With Rice - cooking recipe

Ingredients

1 1/2 c. long grain rice
2 1/2 c. water
1 pkg. dry onion soup mix
salt and pepper
1 chicken, cut up
2 cans golden mushroom soup
3/4 c. milk

Preparation

Spread rice in a 9 x 13-inch baking dish.
Add water. Sprinkle dry onion soup mix over mixture.
Place chicken, skin side up; dilute mushroom soup with milk.
Spread over chicken. Cover with foil.
Bake for 2 hours at 350\u00b0.