Chicken And Dumplings - cooking recipe
Ingredients
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1 hen, boiled and deboned
salt and pepper to taste
1 tsp. baking powder
2 c. flour
1 egg
water
Preparation
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Mix flour, salt, pepper, egg, baking powder and enough water to form a stiff dough.
Divide dough into 3 parts and roll, one at a time, very thin on floured surface.
Cut into 1 1/2-inch strips and drop into broth.
Add chicken.
Serve hot.
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