Banana Cream Pie - cooking recipe

Ingredients

4 medium sized bananas
1 box instant pudding mix (banana)
1 (4 oz.) Cool Whip
1 (9-inch) pie crust

Preparation

Make crust.
Mix pudding mix according to directions on box. After crust is cooled, place a thin coat of pudding on bottom. Slice in banana.
Keep layering.
Spread Cool Whip
(which is at room temperature) on top.
Garnish with walnuts.