Spinach Dip - cooking recipe

Ingredients

1 c. sour cream
1 c. mayonnaise
3 green onions, chopped
1 pkg. dry vegetable soup (Knorr)
1 pkg. frozen chopped spinach, thawed and squeezed as dry as possible

Preparation

Mix all.
Cut out center of Vienna loaf of bread.
Cut center into bite-size pieces.
Place dip in center of bread.
Place center pieces around loaf.