Old Fashioned Soft Gingerbread - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. shortening
1 egg, beaten
1/2 c. molasses
1 tsp. ginger
1 tsp. cinnamon
1/4 tsp. salt
1 tsp. baking soda
1/2 c. buttermilk
2 c. flour

Preparation

Blend all ingredients, except flour.
Add 1 1/2 cups flour and blend.
Then add the remaining cup of flour.
Pour into a greased 8-inch square pan.
Bake at 350\u00b0 for about 45 minutes or until center is done.
Delicious served warm.