Vegetable Salad - cooking recipe

Ingredients
    1/2 head broccoli
    1/2 head cauliflower
    1 bunch green onions
    several stalks celery
    1 small jar pimentos
    1 pkg. frozen green peas
Preparation
    Cut up all ingredients.
    Use Hidden Valley dressing mix (without buttermilk).
    Mix it as directed.
    Put dressing over salad when ready to serve.
    Salad is better if let set overnight.

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