Vegetable Salad - cooking recipe
Ingredients
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1/2 head broccoli
1/2 head cauliflower
1 bunch green onions
several stalks celery
1 small jar pimentos
1 pkg. frozen green peas
Preparation
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Cut up all ingredients.
Use Hidden Valley dressing mix (without buttermilk).
Mix it as directed.
Put dressing over salad when ready to serve.
Salad is better if let set overnight.
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