Breakfast Casserole - cooking recipe

Ingredients

1 lb. sausage, bacon or ham, cooked and crumbled
1 c. Bisquick or Jiffy mix
6 eggs
3 c. milk
2 lb. Cheddar or Swiss cheese, shredded
1 green pepper, diced
1 c. onion, diced
1 c. mushrooms, sliced

Preparation

Combine all the ingredients.
Pour mixture into baking dish and bake at 350\u00b0 for 45 to 50 minutes or until golden brown.