Apple Dumplings - cooking recipe

Ingredients

1 can biscuits (butter)
3 apples, quartered (Rome or Granny Smith)
1 1/2 c. water
1 1/2 c. sugar
1 1/2 sticks margarine

Preparation

Mix water, sugar and margarine and bring to a boil.
Pour over dumplings that have been placed in baking dish.