Chewy Cake - cooking recipe

Ingredients

1 stick margarine or butter
2 c. light brown sugar
2 eggs
2 c. self-rising flour
1 tsp. vanilla flavoring
1 c. chopped nuts

Preparation

Melt margarine and sugar and let cool;
beat in eggs and add vanilla.
Add flour and nuts and mix well.
Pour in greased pan (9 x 13-inch).
Bake at 350\u00b0 for 30 minutes.
When you take it out of the oven, put a wet paper towel over top of it until Chewy Cake is cool.
Cut in squares.