Audrey'S Congealed Salad - cooking recipe
Ingredients
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2 c. boiling water
1 pkg. (small) lime Jello
1 pkg. (small) lemon Jello
1 can crushed pineapple
1 pt. cottage cheese
1 c. skimmed condensed milk
1 tsp. sugar
1/4 c. Light Miracle Whip Salad Dressing
Pecans (optional)
Preparation
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Combine and make jellos in a large bowl. Let cool but not congealed.
Add pineapple, cottage cheese, milk sugar, Miracle Whip and pecans.
Refrigerate until congealed. Serve on lettuce leaf. Enjoy!
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