Audrey'S Congealed Salad - cooking recipe

Ingredients
    2 c. boiling water
    1 pkg. (small) lime Jello
    1 pkg. (small) lemon Jello
    1 can crushed pineapple
    1 pt. cottage cheese
    1 c. skimmed condensed milk
    1 tsp. sugar
    1/4 c. Light Miracle Whip Salad Dressing
    Pecans (optional)
Preparation
    Combine and make jellos in a large bowl. Let cool but not congealed.
    Add pineapple, cottage cheese, milk sugar, Miracle Whip and pecans.
    Refrigerate until congealed. Serve on lettuce leaf. Enjoy!

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