Frozen Salad - cooking recipe

Ingredients

1 1/2 c. milk
1 lb. marshmallows
1 can maraschino cherries
1 c. nuts
2 c. crushed pineapple
1 c. whipping cream

Preparation

Let milk come to a boil and drop marshmallows in.
Stir until melted.
Let cool and mix with whipping cream, fruit and nuts. Pour into casserole; sprinkle top with crushed vanilla wafers. Place in refrigerator and chill.