Italian Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. ground pork
3/4 c. bread crumbs
2 eggs
1 medium onion, grated
1 Tbsp. crushed garlic
1/2 tsp. basil
1/2 tsp. parsley
1/4 c. Parmesan cheese
1 tsp. fennel seed
salt and pepper

Preparation

Combine all ingredients and mix well with hand.
Form into balls, drop into sauce and cook until done.