Taco Bar - cooking recipe

Ingredients

1 lb. ground meat
1-1 oz. pkg. Taco seasoning mix
shredded cheese
sliced olives
water
Taco shells or flour tortillas
shredded lettuce
salsa
sliced green onions
sour cream or yogurt

Preparation

In skillet, cook and stir ground meat over medium heat 8-10 minutes or until it is no longer pink, breaking it into small pieces.
Add taco mix and amount of water as directed on pkg. Continue cooking according to pkg. directions.
Remove skillet from heat.
Stir in one cup of salsa.
Place all ingredients in small containers on a table and allow guests to make their own taco.
Makes 8 servings.