Stuffed Pork Chops - cooking recipe

Ingredients

pork chops
stuffing
1 to 1 1/2 c. milk

Preparation

Lightly brown pork chops in a pan.
Place pork chops in an oven-safe pan.
Prepare the stuffing as directed on package. Place a scoopful of stuffing on each pork chop.
Pour milk into the pan.
Cover and bake for 1 1/2 hours at 325\u00b0.
Uncover for last 15 minutes.