Cherry Delight - cooking recipe

Ingredients

6 egg whites (large)
3/4 tsp. cream of tartar
2 c. sugar
2 c. broken saltines
1 c. broken pecan meats
1 tsp. vanilla
2 envelopes Dream Whip
1 can cherry pie filling

Preparation

Beat egg whites with cream of tartar until stiff.
Gradually add sugar until well blended.
Fold in nuts, vanilla and crackers. Pour into a well-greased 9 x 12-inch baking pan.
Bake for 25 minutes at 350\u00b0.
Cool.