Oven Grilled Cheddar Steak - cooking recipe
Ingredients
-
3 1/2 lb. beef round steak
3 Tbsp. steak sauce
1/4 c. chopped pecans (optional)
1/2 c. grated Cheddar cheese
Preparation
-
Put the 3 tablespoons of steak sauce on the steak.
Then put 1/4 cup chopped pecans on the meat.
Put 1/2 cup of Cheddar cheese.
Bake the steak at 325\u00b0 to 350\u00b0 for 1 1/2 hours.
Let it cool for 1 minute before eating.
Leave a comment