Country Apples - Crock-Pot Style - cooking recipe

Ingredients

4 to 5 apples
2 Tbsp. flour
1/3 c. sugar
1/3 c. raisins
1/4 tsp. cinnamon
2/3 c. oatmeal
3 Tbsp. butter
3/4 c. brown sugar

Preparation

Peel, slice and coat apples with flour and 1/3 cup sugar. Stir in the raisins, cinnamon and oatmeal.
Pour 1 cup water into crock-pot.
Add apple mix.
Pour melted butter over apples and then brown sugar.
Cook on low 4 to 6 hours.
Serves 6.