Polynesian Pork Chops - cooking recipe

Ingredients
    6 (3/4 inch thick) pork chops
    1 (20 oz.) can pineapple slices
    1/2 c. honey
    2 Tbsp. soy sauce
    1/4 tsp. ground ginger
Preparation
    Preheat broiler. Place pork chops on broiler pan; broil 4 to 5 inches from heat, approximately 8 minutes. Turn chops and broil 6 minutes more.

Leave a comment