Black Walnut Delight Cake - cooking recipe

Ingredients

1 stick butter (1/2 c.)
4 egg yolks
2 c. flour (all-purpose)
3/4 tsp. salt
1 c. chopped black walnuts
4 egg whites
1 1/4 c. sugar
1 tsp. vanilla
2 tsp. baking powder
1/2 c. milk

Preparation

Cream butter and sugar.
Add egg yolks, one at a time.
Add vanilla.
Add dry ingredients and milk alternately.
Mix well. Add walnuts.
Blend just enough to blend well.
Add beaten egg whites.
Fold into batter.
Pour into a tube pan and bake at 350\u00b0 for 1 hour.
Turn out and let cool.