Old-Fashioned Crumb Cake - cooking recipe

Ingredients

2 1/2 c. flour
pinch of salt
1 c. brown sugar
butter (size of egg)
1 Tbsp. baking powder

Preparation

Mix until crumbly.
Take out 1 cup of crumbs for topping.
To the rest of the crumbs, add 3/4 cup sour milk or buttermilk, vanilla and 2 teaspoons soda dissolved in 1 teaspoons water.
Pour into greased loaf cake pan and bake.
Sprinkle the crumbs on top and bake.