Barbecue Meat Loaf - cooking recipe

Ingredients

1 c. soft bread crumbs, soaked in 1/2 c. milk
2 lb. ground beef
2 Tbsp. minced onion
1 1/2 tsp. salt
1 egg
1 c. barbecue sauce
1/2 c. water

Preparation

Combine soaked bread crumbs (with milk), ground beef, onion, salt, egg and 1/2 cup barbecue sauce.
Mix well.
Shape into loaf in lightly greased shallow baking dish.
Combine remaining barbecue sauce and the water.
Pour about 1/4 cup of mixture over meat loaf.
Bake for 1 hour at 350\u00b0 basting often with remaining sauce.