Savory Liver Dip - cooking recipe

Ingredients

1 c. dairy sour cream
1 1/2 oz. envelope dry onion soup mix
1 (3 oz.) pkg. cream cheese
1 tsp. steak sauce
2 to 3 drops hot pepper sauce
1/2 lb. liver sausage, cut into small pieces

Preparation

Combine sour cream and dry onion mix.
Let stand for 30 minutes.
Beat cream cheese until fluffy; add steak sauce and hot pepper sauce.
Mix well.
Add sour cream mixture and mix.
Add liver sausage and mix well.
Chill thoroughly.
Serve with crackers or snack rye bread.