Baked Mashed Potatoes - cooking recipe
Ingredients
-
6 medium potatoes
4 oz. container whipped cream cheese with chives
1 beaten egg
Preparation
-
Peel and boil potatoes; beat (no milk or butter).
Add cream cheese with chives, egg and then sprinkle with paprika.
Bake in 1-quart casserole (greased) at 373\u00b0 for 30 to 45 minutes.
Leave a comment