Spaghetti Sauce - cooking recipe

Ingredients

1 lb. ground beef
3 c. whole tomatoes
1 large onion
1 bell pepper
2 stalks celery
1/4 c. sugar
1/4 c. parsley
1 Tbsp. Italian seasoning
2 bay leaves
1/2 Tbsp. pepper
1 Tbsp. salt
1/2 Tbsp. oregano
1 can mushrooms (optional)

Preparation

Cook ground beef. Blend together in blender all the remaining ingredients.
(It may take 2 blenders full.)
Mix blended mixture with ground beef and pour into saucepan or slow cooker. For best results, cook 6 or 7 hours, stirring occasionally.