Elephant Stew - cooking recipe

Ingredients

2 medium elephants
2 rabbits

Preparation

Cut elephants in small pieces.
Add water to brown gravy. Cook over kerosene fire approximately four weeks at 465\u00b0.
This serves 3,800 people.
If more are expected, add 2 rabbits.
But be careful, most people don't like hares in their stew.