Chocolate Pudding Dessert - cooking recipe

Ingredients
    1 c. flour
    1 stick butter
    1/2 c. chopped pecans
    1 c. powdered sugar
    1 large carton Cool Whip
    1 (8 oz.) pkg. cream cheese
    1 small pkg. instant vanilla pudding
    1 small pkg. instant chocolate pudding
    2 c. milk
Preparation
    Mix softened butter, flour and pecans.
    Press in 9 x 13-inch baking pan.
    Bake 15 minutes at 350\u00b0; cool completely.

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